Course details

[Course 7,000 yen] Includes a variety of local sake and 2 hours of all-you-can-drink

7000 yen(Tax included)

  • 8items
  • 2-14persons
  • All-you-can-drink available
    All-you-can-drink! It's a super luxurious meal that includes carefully selected local sake!

Course menu

Appetizer: Small bowl of time

Sashimi and seasonal fresh fish platter

Appetizer: Grilled seasonal fish

Main dish: Grilled seasonal appetizers

Deep-fried food

Simmered dishes Simmered dishes of the season

Meal

Soup dish Today's soup dish

*This is today's example.

All-you-can-drink menu

・Guu's carefully selected local sake!
・We offer carefully selected local sake, including seasonal limited editions! Please feel free to contact us.
·beer
・Asahi Super Dry (medium mug, medium bottle) / Non-alcoholic Beer Zero (small bottle)
・Honkaku Shochu (with water, on the rocks, with hot water)
・Ikkosha (sweet potato) / Iichiko Shinko (wheat) / Tankotan (shiso) / Beniotome (sesame) / Kitari (kelp)
・Plum wine/fruit wine (on the rocks, with water, with hot water, with soda)
・Kojun Plum Wine/Tantakatan Plum Wine/Ryushin Yuzu Wine/Aragoshi Mikan Wine
·Cocktail
・Cassis (Soda, Orange, Grapefruit, Oolong)/Fuzzy Navel/Kuu Niang/Shandy Gaff/Operator/Kitty
·wine
・Red wine by the glass/White wine by the glass/Berry and red wine/Pear and white wine/Strawberry and rose wine
·whiskey
・Black Nikka Clear/Dewar's/Jim Beam (on the rocks, with water, with soda, with ginger, with cola)
· Shochu high
・Oolong High/Green Tea High/Jasmine High/Grapefruit Sour/Lemon Sour/Yubari Melon Sour/Calpis Sour/Cane Tea High/Black Tea High
·Soft drink
・Oolong tea/Green tea/Jasmine tea/Orange/Grapefruit/Cola/Ginger ale/Calpis/Yubari melon soda/Candy tea/Afternoon tea unsweetened
·original
・Usuno Coffee Shochu (on the rocks, with water, with soda)/Dassai Lemon Sour/Gari Chu Sour/Serious Green Tea Highball
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/10/05 update